INGREDIENTS
Dandelion root 100%
TASTE
A bittersweet taste with notes of dark chocolate, sunflower seeds and nuts. The aroma can be reminiscent of both earthy after rain and caramel.
EASY TO PREPARE

Add 1/2 tsp of coffee per cup of boiling water, let steep for 5-7 mins.

Best enjoyed with milk or a milk alternative, honey, cinnamon.







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